Produttori del Barbaresco Riserva Pora Barbaresco 2013

Produttori del Barbaresco, a historic cooperative founded in 1958 in the village of Barbaresco, is revered for its unwavering commitment to traditional winemaking and the pure expression of Nebbiolo. The Pora vineyard, one of the nine crus bottled as Riserva in exceptional vintages, is situated on gentle, south-west-facing slopes with fertile soils rich in nitrogen and lower limestone content. These conditions contribute to wines that are approachable in their youth, with supple tannins and vibrant fruit character.

The 2013 vintage was marked by a cooler growing season, allowing for extended ripening and the development of complex aromatics. Grapes were hand-harvested and fermented in stainless steel, followed by 36 months of ageing in large Slavonian oak casks, adhering to the cooperative’s traditional methods.

The 2013 Barbaresco Riserva Pora presents a deep garnet hue. The nose is intricate, offering aromas of menthol, new leather, dark culinary spice, cured meat, and forest floor. On the palate, it is full-bodied and polished, delivering flavours of juicy Morello cherry, pomegranate, liquorice, and clove. The wine’s assertive tannins and bright acidity provide a structure that promises longevity. An almost salty note closes the finish, adding to its complexity.

This wine is approachable now but will continue to evolve gracefully over the next 10 to 15 years. It pairs exceptionally well with hearty dishes such as roast lamb with rosemary, duck confit, or a traditional cassoulet, where the wine’s depth and complexity complement the richness of the food.