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Cenote

Cenote Tequila Anejo 40% 700ml

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Aged over a year in American oak - rich caramel, pepper, oak and vanilla complexity.
Crafted with volcanic water and 100% blue Weber agave.
Beautifully balanced and barrel-driven - ideal for sipping or premium cocktails.
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Available Dispatches from warehouse on Tuesday, July 01, 2025
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SKU: CETANV10 UCAU


Tasting Notes

Where Oak and Agave Find Common Ground


Anejo tequila is often misunderstood. Some think it's where agave goes to lose its voice under a coat of oak. But Cenote Anejo doesn't fall into that trap. It listens to both elements - agave and wood - and finds a way to let them speak in tandem. No competition. No compromise. Just clean integration.

 

Distilled from 100% Blue Weber agave grown in the volcanic soils of Jalisco's lowlands, Cenote is grounded in raw material before anything else. The agave is matured properly, slow-roasted, and double distilled in stainless steel with volcanic rock filtration. Every step is clean, deliberate, and patient - which matters when what comes next is time in oak.

 

This Anejo spends over a year in American barrels. That extra time isn't just for colour or weight. It's to allow space. The oak doesn't cover the agave - it shapes it. Refines it. Adds tension and tone.

 

The nose opens with restraint, not flourish. Roasted agave and burnt sugar arrive first, backed by citrus peel, toasted coconut, and dry spice. Vanilla is present, but it never dominates. Instead, it sits quietly beside the oak, making room for a mineral edge that still points back to the land.

 

On the palate, the balance holds. There's richness - toffee, cinnamon, dark honey - but it's anchored by roasted agave and oak tannin. You feel the barrel, but it doesn't swell. There's definition. Texture. A clear throughline from field to fire to glass. Towards the finish, it shifts drier: cocoa husk, black pepper, and a faint touch of leather. No glycerin weight. No over-extraction. Just a long, grounded close that fades with confidence.

 

Cenote ANejo rewards attention. Not because it's flashy - but because it's focused. It's a sipping tequila, neat or with a single rock, and it can handle serious cocktail builds: try it in an ANejo Old Fashioned, or pair it with amaro and mole bitters for something layered and low-lit.

 

What sets this bottle apart isn't just how well it's made - it's how comfortable it is being what it is. There's no need to shout when the foundations are this strong.

 

Cenote ANejo doesn't chase modernity or nostalgia. It holds its ground - and in doing so, earns its place on any serious back bar.

Tasting Profile

  • Light
  • Full
  • Sweet
  • Dry
  • Smooth
  • Complex
  • Delicate
  • Full Flavoured
  • Classification: Spirits

  • Variety: Tequila

  • Vintage: None

  • Bottle Size: 700ml

  • Country: Mexico

  • Region: Jalisco, Tequila

  • Alcohol %: 40.0%

  • Cellaring: Ready, but will Keep

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