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91
/ 100
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89
/ 100
Tasting Notes
Casa E. di Mirafiore, a historic Barolo estate with 19th-century roots, has long championed traditional winemaking in Serralunga d’Alba. The Lazzarito vineyard, one of the most prestigious crus in the commune, lies on calcareous clay soils at around 400 meters elevation - an ideal setting for producing powerful, long-lived Barolo.
The 2010 vintage was exceptional in Piedmont, offering a classic balance of ripeness and structure. This Barolo is crafted entirely from Nebbiolo, fermented in stainless steel before undergoing extended maceration and aging in large oak casks for over two years, followed by bottle refinement.
In the glass, the wine shows deep garnet with ruby reflections. Aromas of dried cherry, plum, tobacco, forest floor, and spice unfold gradually, with notes of menthol and rosemary adding lift. The palate is full and structured, with firm tannins, vibrant acidity, and flavors of black cherry, licorice, and savory herbs. The finish is long, mineral, and evolving.
This is a stately, cellar-worthy Barolo now entering its prime, ideal with braised meats, game, and aged cheeses.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Classification: Red
Variety: Nebbiolo
Vintage: 2010
Bottle Size: 750ml (Bottle)
Country: Italy
Region: Piedmont, Barolo
Alcohol %: 14.0%
Cellaring: 15 Plus Years
Scores
91 / 100"Review Currently Unavailable"
- Falstaff
89 / 100
"“This opens with aromas suggesting toast, dark-skinned berry, smoke and a balsamic note. The firm palate delivers dried black cherry, licorice, sage and a hint of clove alongside assertive tannins. Drink after 2020.”"
- Kerin O'Keefe
