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Cirillo Estate Wines

Cirillo 1850 Ancestor Vine Grenache 2018

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Crafted from the world's oldest Grenache vines, planted in 1850, this wine is a testament to Barossa Valley's rich history. The Cirillo family’s dedication ensures each bottle embodies over 170 years of heritage.
This delivers a seamless balance of red fruit vibrancy, savoury spice, and fine tannins. Its long, refined finish showcases the precision of small-batch winemaking.
Highly regarded by critics, this Grenache is a must-have for collectors and enthusiasts alike. Its ageing potential and depth make it a standout in any cellar.
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SKU: CAVG201810 UCAU


Tasting Notes

The Cirillo 1850 Grenache grown on sandy soils situated in the old Seigersdorf or Light Pass area of the Barossa Valley. This single vineyard is believed to be the oldest Grenache vineyard in the world.

The Cirillo Grenache is more about the variety than the oak. The tannins are so and long with great length. The balance between the primary fruit and the acid make this a beautifully seamless wine that mimics Rhone styles. One of the few Australian Grenaches that will reward over a decade of cellaring.

Tasting Profile

  • Light
  • Full
  • Low Tannin
  • Tannic
  • Sweet
  • Dry
  • Low Acidity
  • High Acidity
  • Classification: Red

  • Variety: Grenache

  • Vintage: 2018

  • Bottle Size: 750ml (Bottle)

  • Country: Australia

  • Region: South Australia, Barossa Valley

  • Alcohol %: 14.1%

  • Cellaring: Ready, but will Keep

Scores

98 / 100

"(2017 vintage) This 2017 old vine Grenache 1850 Ancestor Vine is a little shy at first but then shows breathtaking purity of dark cherry and musky plum with some more exotic cinnamon stick and red licorice hints. The 2017 is beautifully textured and weighted, and despite quite serious underlying power, it remains light on its feet. The excellent vibrancy of fruit is on show and slowly builds layer upon layer of savory roasted meat complexity. Strong ironstone adds backbone to a delightfully perfumed finish. It's a world beater with killer length and the best 1850 yet from Cirillo."
- Angus Hughson

96 / 100

"(2017 vintage) A cooler year that Cirillo enthuses makes for a bit of gristle, this is exceptional. Six-years in tank before release, this full-weighted wine riffs on redder fruits, rather than dark. Raspberry bon-bon, red pastille, rose petal, bergamot and a slake of tannins clad in licorice root and tea tree. Yet there is nothing drying about it as it revels with air, growing more pixelated of tannins, fresher and even more aromatic. Wonderful length. Compelling freshness. This will make fine old bones. Drink or hold."
- James Suckling

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