Bass & Flinders Noble Stranger Australian Brandy offers a refined expression of Australian distilling craftsmanship. Crafted from premium Muscat grapes gently distilled and aged in French and American oak barrels in the renowned Mornington Peninsula, this brandy embodies elegance without compromise. It contains no added sugar, presenting a pure grape spirit that is both warm and sophisticated.
The aroma is a delicate blend of dried peach, fig, orange blossom, and subtle vanilla notes, complemented by creamy hints of nougat, toasted almond, and a soft touch of spice. On the palate, it reveals a rounded and smooth character, with flavors of honeyed grape, roasted nuts, sultana, and gentle barrel spices. It strikes a perfect balance between a mellow Cognac and a Muscat liqueur, delivering softness without sweetness.
The finish is long and inviting, leaving traces of peach skin, vanilla, and gentle oak that linger pleasantly. This versatile brandy is ideal for savoring neat in a snifter after dinner or as a sophisticated base in classic cocktails like the Sidecar, paired with lemon and dry curaçao.
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Modern Australian brandy made from premium wine grapes
- Fresh stone fruit aromas with subtle oak influence
- Produced by Mornington Peninsula distillers celebrated for elegant brandies and gin
- A new-generation brandy that is smooth, versatile, and proudly Australian
Experience the unique character of the Mornington Peninsula, a cool-climate region known for its exceptional fruit quality and refined spirits. Bass & Flinders Noble Stranger is a quiet charmer that elevates any occasion with its graceful complexity and approachable style.
