Nikka Miyagikyo Single Malt Whisky 700ml offers a refined expression of Japanese craftsmanship, rooted in the serene forested valley near Sendai where it was established in 1969. Conceived by Masataka Taketsuru as a delicate counterpart to the robust Yoichi malt, Miyagikyo embodies elegance through its lighter, fruit-forward profile.
This expertly distilled single malt is crafted using clean pot-still distillation techniques and matured across a variety of casks, including those with a distinctive sherry influence. The result is a whisky with estery aromas and a complex bouquet of orchard fruits, dried fruit notes from sherry casks, and gentle spices. The careful selection of yeast strains during fermentation enhances its lifted fruit character, creating an aromatic profile that is both vibrant and nuanced.
At 45% ABV, Miyagikyo strikes a perfect balance between strength and subtlety, delivering a medium-length finish guided by fruit and soft oak rather than smoke. Its texture is rounded yet light, making it a sophisticated choice for those who appreciate finesse and precision in their whisky.
As a hallmark of Nikka’s dedication to site-specific production, Miyagikyo showcases the unique terroir of the Sendai region, where the cool climate and pristine environment contribute to its refined flavor profile. This single malt stands as an elegant study in both method and place, consistently offering a polished and approachable expression within Nikka’s malt range.
Key Features:
- Established 1969 in a forested valley near Sendai, Japan
- Estery aromas with distinctive sherry cask influence
- 45% ABV for balanced strength and smoothness
- Pot-still malt matured across multiple casks
- Selected yeasts enhance lifted fruit-forward notes
Perfect for those who seek a whisky that combines tradition with elegance, Nikka Miyagikyo Single Malt is a masterclass in Japanese whisky artistry.
